Straw Hat has become the place for casual fine dining in Anguilla. Our Chef brings his unique and eclectic tastes to the menu while your host Peter Parles and the staff will make you feel at home in our relaxed and fun atmosphere. Come and see why Condé Nast Traveler named Straw Hat as one of the 50 Best New Restaurants of the World. Great food, great service and a truly memorable experience await you in Anguilla at Straw Hat.
Surrounded by lush tropical gardens with the sea just a few steps beyond, guests dine by candlelight under lazy ceiling fans and rustling palms.
The cuisine is creative and sophisticated with flavors from the Caribbean, Asia, America and the Mediterranean. The wine list is a Wine Spectator award-winner and yet, the atmosphere is as comfortable as can be. No attitude, no jackets required, no pomp and circumstance.
